Livestream Water Conservation talk @ Stamford and CHIJ Toa Payoh Primary (Mar)

To commemorate 2020 World Water Day (WWD), Mdm Jackie Chua, a teacher in Stamford Primary, invited Earth Society to conduct a “Water Conservation” Assembly for the school cohort on 11 Mar. This is the 3^th time Stamford Primary invited us to speak to their students.

Due to the COVID situation in Singapore, the Assembly talk was changed to a talk for a small group of students in the Computer room with the school technical team video-recording the talk and live-streaming it to the school cohort. The talk was projected onto the projector screen of each classroom and the students listened to the talk in the classrooms.

On 11 Mar, Earth Society team reached Stamford Primary at 7.15 am. Mdm Jackie Chua escorted us to the Computer room where the ICT team set up a video camera to record and live-stream the presentation.

We conducted a “Water Conservation” talk for the school cohort from 7.30 am to 8 am. We presented on “Water and Climate change”, showing United Nation’s 2020 WWD message that Climate change is causing more droughts and floods in the world. We also showed Global water shortage, and shared PUB’s 5 tips to save 140 litres of water at Home.

We also shared that the bulk of a person’s daily water usage is embedded in the food we eat. United Nations shows that a person drinks 2 to 4 litres of water a day, uses about 150 litres of water at home a day, but ‘eats’ 2000 to 5000 litres of water a day. (embedded in the food that we eat.) It takes 200 litres of water to produce 1 kg of veggies, but 15,400 litres of water to produce 1 kg of Beef. By reducing meat consumption, we can save 1000 litres of water a day. By supporting 1 meatless day, we can save 1600 litres of water that day.(equivalent to saving 10 days of water usage at home.)

Mrs Jennifer Kwek, Level Head Science in CHIJ Toa Payoh Primary, invited Earth Society to conduct a “Water Conservation” Assembly for the school cohort on 25 Mar. This is the 3^th time CHIJ Toa Payoh Primary invited us to speak to their students.

Due to the COVID situation, the Assembly talk was changed to a presentation in the Science Lab with the school technical team video-recording the talk and live-streaming it to the school cohort.

On 25 Mar, Earth Society team arrived in CHIJ Toa Payoh Primary at 12.15 pm. Mrs Jennifer Kwek escorted us to the Science Lab where the ICT team video recorded the talk. We conducted a ‘Water Conservation” talk (similar to the above talk) to the school cohort from 12.35 pm to 1.05 pm. The students watched the live-streamed presentation in their respective classrooms.

After the talk, Mrs Jennifer Kwek helped us to compile some feedbacks from the teachers and students who watched the talk in the classrooms.

Teachers’ feedback:

Feedback from Stamford Primary’s teachers:
- very informative and educational.
- videos and language used in the ppt is suitable for primary students to understand.
- duration is a little long for students to stay focus.

Feedback from CHIJ Toa Payoh Primary’s teacher:
Please send us some of the video links that are showed during the presentation. They are useful for teachers to follow-up or to upload for further reference in Google in classrooms. Content is useful for P6 students.

Students’ feedback:

The content of the talk was very educational and helped raised my awareness. I appreciated the many facts provided to promote saving water which were interesting, yet easy to understand.  

- Natalie Tong, Student, CHIJ Toa Payoh Primary 

The videos were interesting and there was a lot of info and facts about water. One video tells us how meat uses more water to produce than vegetables. The videos also show us how to save water. 
– Charleen Boon, Student, CHIJ Toa Payoh Primary

There was a lot of content and it was easy to understand. Plus, the video made it more entertaining. It motivated me to start saving water and adopt Meatless Monday. – Hannah Tang, Student, CHIJ Toa Payoh Primary

Assembly talk @ Zhong Hua and Clementi Primary (Jan)

Mdm Joan Tan, Teacher-in-charge of Environmental Education in Zhong Hua Primary, invited Earth Society to conduct an Assembly talk for the school cohort on 21 Jan. This is the 4^th time Zhong Hua Primary invited us to speak to their students.

On 21 Jan, Earth Society team reached Zhong Hua Primary at 7.20 am. We conducted an Environmental Conservation Assembly talk for P1 to P6 students from 7.35 am to 8.05 am. We presented on Overfishing in our Oceans, Deforestation on our Land, Green House Gas emissions in our Atmosphere, Loss in Biodiversity and Factory farming. We also touched on issues such as No Shark fin, reduce Factory farming, Veggie days and Ways to save Water.

The students and teachers listened attentively to the talk.

Ms Wang Jie Hui, Head of Department CCE in Clementi Primary, invited Earth Society to conduct an Assembly talk for the upper primary students on 21 Jan.

On 21 Jan, Earth Society team reached Clementi Primary at 12.45 pm. We conducted a Global Warming Assembly talk for the P4 to P6 students from 1 pm to 1.30 pm. Students and teachers listened attentively to the talk. After the talk, Ms Wang Jie Hui helped us to compile some feedbacks from the teachers and emailed us the feedbacks.

Teachers’ feedback:

Engaging presentation with many ideas covered within the given time. The videos were interesting and provided good visual impact on the pupils so that they can really picture what is going on in the World around them.

– Ms Irene Lm, Teacher, Clementi Primary

Informative for the pupils and I felt that the speaker could focus the pupils attention to the details and objectives of the talk. Good ! - Ms Yan Ru, Teacher, Clementi Primary

Interesting facts about Global Warming. A bit packed - may be too much info for primary school children to digest. But there will be follow-up lessons, so it should be alright.. - Mr Matthew Lim, Teacher, Clementi Primary

Company talk @ NEA Central (Jan)

Mr Haizad Jalal, Executive (Sanitation – Jalan Besar GRC) in National Environment Agency, invited Earth Society to conduct a company lunch talk for their staffs on 16 Jan.

On 16 Jan, Earth Society team reached NEA Central Regional Office at 12.45 pm. We conducted a Global Warming talk for 40 staffs from 1 pm to 2 pm. We presented on the effects of Climate change on the world and showcased various solutions that scientists recommended to curb climate change. (Plant trees, Eat less meat, Green energy and 3Rs). We also touched on issues such as Deforestation, world hunger and water shortage.

When we informed that Climate change can also increase vector-borne disease as mosquitoes can now spread across the globe due to warmer climates, many NEA officers nod their head in agreement.

We have an interactive presentation with NEA staffs. Many staffs came forward to get more info on Climate change after the talk.

GW talk @ Kampung Senang Student Care (Jan)

Ms Goh Pin Pin, Centre Supervisor of Kampung Senang Student Care Centre (Tampines), invited Earth Society to conduct a Global Warming talk for the students on 03 Jan.

On 03 Jan, Earth Society team reached Kampung Senang Student Care Centre at 1.45 pm. We conducted a Global Warming talk for 50 primary school students from 2 pm to 3 pm. We presented on the effects of Climate change on the world and showcased various solutions that scientists recommended to curb climate change. (Plant trees, Eat less meat, Green energy and 3Rs).

The students listened attentively to the talk and actively participated in the Quiz after the talk.

Teacher’s feedback:

Very informative talk, the children showed interest in the presentation. Thank you!

- Ms Goh Pin Pin, Centre Supervisor, Kampung Senang Student Care Centre

Booth @ Central Clean and Green Sg NEA (Nov)

Ms Lee Jing, Senior Executive (3P Network Division), in National Environment Agency (NEA), invited Earth Society to participate in their Central Clean and Green Singapore Carnival in Nov. This is the 2^nd year NEA invited us to participate in their event.

The Carnival was jointly organized by NEA and Central Singapore Community Development Council (CS CDC). This district-level carnival aims to educate the public on environmental issues such as anti-littering, energy efficiency, 3Rs (Reduce, Reuse, Recycle) and Climate Action.

The Carnival was a 2 day event (16 to 17 Nov) held in City Square Mall at Farrer Park area. There were hands-on workshops, educational booths, stage performances/ talks at the event. The Guest of Honour for the event was Prof Yaacob Ibrahim, MP for Jalan Besar GRC. The host of the event was Ms Denise Phua, Mayor of Central Singapore District.

Earth society supported the event by setting up an educational booth at the event. Other organizations that participated in the event included: Just Love Crafts, Love Terrartum, Sprout Crafts and various primary school groups.

On 16 Nov, Earth Society volunteers set up a booth at the Clean and Green Carnival at 11.30 am. At our booth, we let the participants play a ‘GHG & Water usage’ Quiz. Participants learnt about the amount of Green House Gas (GHG) emitted to produce certain type of food as they completed the Quiz. They also learn about the amount of water needed to produce different types of food.

MP Prof Yaacob Ibrahim and Mayor Denise Phua visited our booth during the event. We have a short discussion on ways to reduce Climate change and we passed some Climate change booklets and Eco-leaflets to them.

We manned the booth from 11.30 am to 7.30 pm.

NEA organized many programs on the stage area throughout the 2-day event. There were Environmental skits, Acapella singing, Environmental talks and Quizzes on the stage. Earth Society conducted a Global Warming talk at the stage area from 3.50 pm to 4.10 pm. We presented on the effects of Global Warming on the planet and recommend ways to reduce Climate change (Eat less meat, Green energy and 3Rs).

We are glad that NEA and CDC are organizing more carnivals to promote Eco-living this year. We hope these carnivals will encourage Singaporeans to take more Climate Actions to protect the Earth and conserve the food and water resources on the planet.

Green and Healthy Festival @ Our Tampines Hub (Oct)

Kampung Senang invited Earth Society to participate in the Green and Healthy festival @ Our Tampines Hub on 20 Oct. This is the 3^rd time Kampung Senang invited us to participate in their GHF event.

The Green and Healthy Festival seeks to create an awareness on the myriad of eco and positive lifestyle practices that a modern individual can adopt for our own health and to protect the planet.

The event features Eco-talks, Health talks, food cooking demonstration, music performance at the stage area. There are also educational booths, veggie food booths, farmers market for the family to enjoy.

Earth Society volunteers help to man a booth in the event from 10.30 am to 7 pm. We showed participants a video clip on Global Warming and distributed Eco-websites, Alternative-Living Flyers and Green and Healthy Monday flyers to participants.

Our volunteer put on the costume of a lamb and parade around with the Happy Cow Mascot to showcase the message of “No Meat, No Heat” in the event.

We also conduct a 15 mins talk on the stage area to promote Veggie Monday to reduce Climate change.

We congratulate Kampung Senang for a successful Green and Healthy Festival this year and wish more organizations will join in the Green movement to protect the planet.

Earth Awareness Week @ Facebook Singapore (Oct)

Ms Denise Fung, Admin officer in Facebook Culinary Team, invited Earth Society to participate in their Facebook Earth Awareness week (14 to 18 Oct) event. The event was spearheaded by Mr Michael Muller, the Head chef of Facebook Culinary team.

Mr Michael is well aware of the environmental degradation of our planet and the global health crisis. His vision is to introduce the health and environmental benefits of a vegetarian / vegan diet to the Facebook staffs. (1200 staffs)

Facebook has a Café (Cafe30) that serves food/drinks to their staffs. All Facebook staffs have the privilege to eat breakfast and lunch at the Café for free.

During the Earth Awareness week (14 to 18 Oct), 70% of the food served at Cafe30 are Vegetarian / Vegan! Facebook cooks and culinary staffs really worked hard to create many vegetarian /vegan versions of eastern and western food to offer the 1200 staffs during the week.

As part of the Earth Awareness week program, Facebook invited various Veg speakers to conduct talks for their staffs during the lunch hour every day in the week. Speakers included Mr Luke Tan (Vegan Strength Athlete/ personal Trainer), Mr Vikas Garg (CEO of Abillionveg), Ms Rebecca Cappelli (Director of Singapore Vegan Documentary “Let us be Heros”) and Mr Low CK (Vice-President of Earth Society).

During the Earth Awareness week, Facebook also invited various Veg companies and NGOs to set up booths at Cafe30 to educate the staffs on how to go plant based,

Booth vendors included Animal Allies, AbillionVeg, Green Monday, Quron, Kroodi, Tempeh Culture, Earth Society etc

Earth Society supported the Earth Awareness week by setting up and manning a booth in Cafe30 from 16 Oct to 18 Oct, 9 am to 3 pm daily. At our booth, we showed the participants a video clip on Climate change and distributed Eco-websites leaflets, ‘Green and Healthy Monday’ leaflets and Climate change booklets. We also set up an Exhibition Panel to showcase the Climate Crisis and encourage the participants to go Veg to reduce Green House gas and curb Climate change.

On 17 Oct, we conducted a Global Warming talk at the staff canteen. We presented on how Global Warming is affecting the world and showcased various solutions to curb climate change. (Plant trees, Eat less meat, Green energy and 3Rs). We also engaged Facebook staffs with interactive Quizs during the presentation.

Feedback from Staffs

The facts and information showed via the presentation was helpful and direct in deliverance. The videos that show the impact of climate change helps to drive the messages well. – Ms Gloria, AV staff, Facebook.

It was a great presentation. The speaker engage the crowd really well through Quizzes and lots of interactive videos.. - Ms Angela, Staff, Facebook

Speaker was very enthusiastic and animated! Videos and slides help to engage the audience. - Ms Belle, Photographer.

Earth Society volunteers are pleasantly surprised that there are lots of vegan options in Cafe30 during the Earth Awareness week. There are vegan pizzas, vegan chappatis, vegan fired rice, vegan chicken rice and even vegan ice-creams (non-dairy ice-creams) during the week. Our volunteers gladly enjoyed the delicious vegan food available and acknowledged Facebook as one of the most vegan-friendly company in Singapore. :>

We are glad that more companies are recognising the environmental and health benefits of the plant-based diet and are taking the initiative to promote the message to their staffs. We hope the plant-based movement will spread far and wide and encourage everyone to join in to bring Health to the people and usher in a Sustainable Future for the planet.

Assembly talk @ Yu Hua and Oprea Estate Primary (Oct/ Nov)

Mdm Jean Wong, a teacher in Yu Hua Primary, invited Earth Society to conduct an Assembly talk for the school cohort on 10 Oct.

On 10 Oct, Earth Society team reached Yu Hua Primary at 12.45 pm. We conducted a Global Warming Assembly talk for the P1 to P6 students from 1 pm to 1.30 pm. We presented on how Global Warming is affecting the world and showcased various solutions to climate change. (Plant trees, Eat less meat, Green energy and 3Rs). The students and teachers listened attentively to the talk.

Mdm Manickam Sumathi, Lead Teacher (Science) in Oprea Estate Primary, invited Earth Society to conduct an Assembly talk for the school cohort on 06 Nov.

On 06 Nov, Earth Society team reached Oprea Estate Primary at 7.15 am. Ms Lim Ching Ching escorted us to the school hall to prepare for the Assembly talk. We conducted a Global Warming Assembly talk for the P1 to P6 students from 7.45 am to 8.15 pm. Students listened attentively to the talk and participated actively in the Quiz at the end of talk. After the talk,Ms Lim Ching Ching helped us to compile some feedbacks from the teachers and emailed us the feedbacks.

Teachers’ Feedback

Very engaging talk with powerful visuals. The children will have a better understanding of their daily actions and how they too can play their part to reduce Global Warming. Thank you. 
- Mrs Nain, Teacher, Oprea Estate Primay

Informative and relevant to students. Analogies were relatable also. Great job!

- Shirleen, Teacher, Oprea Estate Primay

Clear, informative. Engaging with videos and current update. Therefore it is very timely for the pupils.  
- Nuraihan, Teacher, Oprea Estate Primay

Company talk @ Swiss Re Asia and Energy Market Authority (Oct/ Nov)

Ms Norelle Neo, Human Resource officer in Swiss Re Asia Pte Ltd, invited Earth Society to conduct a company lunch talk for their staffs on 09 Oct.

On 09 Oct, Earth Society team reached Swiss Re Asia at 2.45 pm. We conducted a Global Warming talk for 30 staffs from 3 pm to 4 pm. We presented on the effects of Climate change on the world and showcased various solutions that scientists recommended to curb climate change. (Plant trees, Eat less meat, Green energy and 3Rs). We also touched on issues such as world hunger and water shortage.

Swiss Re Asia staffs listened attentively to the talk. Many staffs came forward to provide some feedback after the presentation.

Ms Shaine Lim, Engineer in Energy Market Authority (EMA), invited Earth Society to conduct a company lunch talk for their staffs on 21 Nov to increase their awareness on Climate Change and environmental protection.

On 21 Nov, Earth Society team reached EMA at 12.15 am. We conducted a Global Warming talk for 40 staffs from 12.30 pm to 1.30 pm. The staffs listened attentively to the talk. Many staffs came forward to get more info on Climate change after the talk.

Feedback from Staffs

Very enthusiastic, clear message and impactful presentation on the impacts of Climate change and Solutions to it. - Ms Andeline Neo, staff,  Swiss Re Asia

Very informative and good presentation. Now I know how much Methane emissions come from eating meat! I support No Meat Day on Mondays! - Ms Corina Quah, Executive Assistant, Swiss Re Asia

The talk shows the importance of changing our habits for a sustainable future. Very happy to hear this talk. I’ll suggest to add 1 or 2 slides on the Health benefits of eating less meat. – Neryn Schenk, Risk Manager, Swiss Re Asia.

Thank you for the presentation! It was very informative. I’m sure all our staff benefited greatly and learnt much to do their part to help the environment. - Ms Shaine Lim, Engineer, Energy Market Authority.

Company talk @ Meiden Singapore and TMF Singapore (Sep)

Mr Lee Guan Chung from HSBC Bank invited Earth Society to conduct a company lunch talk for HSBC client (Meiden Singapore Pte Ltd) on 11 Sep.

On 11 Sep, Earth Society team reached Meiden Singapore Pte Ltd at 12 pm. We conducted a Global Warming talk for 40 staffs from 12.10 pm to 1 pm. We presented on the effects of Climate change on the world and showcased various solutions that scientists recommended to curb climate change. (Plant trees, Eat less meat, Green energy and 3Rs). We also touched on issues such as world hunger and water shortage.

Meiden Singapore staffs listened attentively to the talk. Many staffs came forward to provide feedback for the talk after the presentation.

Ms Hoh Wei Yin, Executive, Corporate Secretarial in TMF Singapore H Pte Ltd, invited Earth Society to conduct a company lunch talk for their staffs on 27 Sep to increase their awareness on Climate Change and environmental protection.

On 27 Sep, Earth Society team reached TMF Singapore at 10.15 am. Mr Jacob Lim from TMF Social Committee escorted us to the event venue. We conducted a Global Warming talk for 100 staffs from 10.30 am to 11.30 am. The staffs listened attentively to the talk and provided some feedback after the talk.

Feedback from Staffs

Thank you for the presentation. The information was relevant and good. It helped that the statistics was put into our perspective for easy understanding. - Xie Jiawei, HR Exe, Meiden Singapore

Nice presentation. I’ll do my part to promote the campaign in the company.

- Chong Hong Wun, Engineer, Meiden Singapore

Very educational and informative talk. Encourage to campaign more on this.

- Sharon Yeoh, staff, TMF Singapore

Very informative and sincere talk. The talk encouraged less-informed people to start thinking of supporting a greener world and sharing food with the less fortunate. - Ivy Lim, staff, TMF Singapore

Booth @ IMH (Sep)

Ms Chermain, a Green Committee member in Institute of Mental Health (IMH), invited Earth Society to set up a booth at their Eco-Festival held on 18 Sep. This is the first Eco-Festal IMH organized to raising awareness on what can we do to protect the environment.

IMH invited NGOs such as Earth Society, Nature Society, WWF, Better Trails to participate in this event. IMH also invited plant-based vendors such as 8Treasures and The Good Burger to promote plant-based food during the event.

On 18 Sep, Earth Society team arrived at IMH on 9.45 am. At our booth, we displayed a ‘GHG & Water usage’ Board. The people who visited our booth learnt about the amount of Green House Gas (GHG) emitted to produce certain types of food when they read the Board. We also distributed Eco-leaflets to people who passed by our booth and spoke to those who were interested in protecting the environment. We manned the booth from 10 am to 3.40 pm.

We are glad that the hospitals are getting on board to promote the Green message. We are delighted that IMH recognize plant-based diet as an Eco-friendly diet and even showcased plant-based food in this Eco-event.

GW talk @ Hearty Care Center (Sep)

Ms Tammy Tan, Assistant Centre Manager of Hearty Care Center, invited Earth Society to conduct a Global Warming talk for the students on 09 Sep.

On 09 Sep, Earth Society team reached Hearty Care Centre at 1.45 pm. We conducted a Global Warming talk for 80 primary level students from 2 pm to 3 pm. We presented on the effects of Climate change on the world and showcased various solutions that scientists recommended to curb climate change. (Plant trees, Eat less meat, Green energy and 3Rs).

The students listened attentively to the talk and actively participated in the Quiz after the talk.

Teacher’s feedback:

Very informative talk, especially on the statistics which shows unknown facts to the students! Interesting videos and good presentation. Good to have the Quiz at the end of the session. Thank you very much! - Felicia, Teacher, Hearty Care Center

Students’ Feedback

The talk is very interesting as we get to know what is happening around us. I learnt that Climate change is going to be very serious if we don’t do anything about it. - Phua Zhi Tng, P5 Student.

The presentation was very informative and interesting. I learnt a lot about Climate change. I hope that Global Warming will stop soon and polar bears can stop dying. - YiXuan, P4 Student.

I learnt many things on how Global Warming can affect the World. I learnt to choose Plant-based meals for a Greener World and better Health. - Zhang Sheng, P4 Student

GW talk @ Fajar Secondary (Sep)

Mr Ahangama Badalge Terence, HOD Science in Fajar Secondary, invited Earth Society to conduct an Assembly talk for the students on 04 Sep.

On 04 Sep, Earth Society team reached Fajar Secondary at 12.55 pm. We conducted a Global Warming Assembly talk for Sec 1 to Sec 3 students from 1.10 pm to 1.50 pm. We presented on the effects of Climate change on the world and showcased various solutions that scientists recommended to curb climate change. (Plant trees, Eat less meat, Green energy and 3Rs). We also touched on environmental issues such as Deforestation and World Hunger.

Students and teachers listened attentively to the talk.

Company talk @ Fuji Xerox (Aug)

Ms Carrie Ho, Business Acquisition Manager in Citibank Singapore Limited, invited Earth Society to conduct a company lunch talk for their client, Fuji Xerox company, on 16 Aug.

On 16 Aug, Earth Society team arrived at Fuji Xerox at 11.45 am. We conducted a Global Warming talk for 50 staffs from 12 pm to 1 pm. We presented on the effects of Climate change on the world and showcased various solutions that scientists recommended to curb climate change. (Plant trees, Eat less meat, Green energy and 3Rs). We also touched on issues such as world hunger and water shortage.

The staffs in Fuji Xerox listened attentively to the talk and came forward to provide some feedbacks after the talk.

It is a new perspective for me about how reducing meat consumption can help the environment.  
– Carmelia Ng, Senior Manager, Fuji Xerox

We are getting more interest from Banks to conduct environment talk for their clients.

We have conducted talks for UOB, Citibank, HSBC clients so far. We are glad that many banks are now joining in the green movement to promote environmental awareness among their clients.

GW talk @ Yuan Ching and Juying Secondary (Aug)

Mr Chen Zhan Jiang, SH Physics in Yuan Ching Secondary, invited Earth Society to conduct an Assembly talk for the students on 23 Aug.

On 23 Aug, Earth Society team reached Yuan Ching Secondary at 11.30 am. We conducted a Global Warming Assembly talk for Sec 4 and Sec 5 students from 11.45 am to 12.25 pm. We presented on the effects of Climate change on the world and showcased various solutions that scientists recommended to curb climate change. (Plant trees, Eat less meat, Green energy and 3Rs). Students and teachers listened attentively to the talk.

Mr Dayan Tan, Subject Head (Humanities) in Juying Secondary, invited Earth Society to conduct a Classroom talk for 40 Nature Passion Module students on 29 Aug.

On 29 Aug, Earth Society team reached Juying Secondary at 12.15 pm. We conducted an Environmental talk for 40 students from 12.15 pm to 1 pm. We presented on Biodiversity loss, Climate change, Deforestation, United Nation’s “Planetary Health Diet” and Veggie Monday. The students listened attentively to the talk. Many students came forward to provide some feedback for us after the talk.

Students’ Feedback

I enjoyed the talk. It taught us that what we do affects the Earth. Burning forest and animal agriculture is bad for the environment. It also taught us what we can do to help the environment. – Jewel Chua, Sec 2, Juying Sec

I like the interesting talk. I learn that reducing the amount of meat intake and increasing the amount of fruits and vegetable intake can reduce CO2 and save water.

– Alexius, Sec 1, Juying Sec

I learn that out of 7 billion humans, 1 billion of us still go hungry even though we have enough food in the world to feed everyone. – Milan, Sec 1, Juying Sec

The talk was really helpful for us as we learn about what is happening in the world.

- Pia Talesara, Sec 1 ,Juying Sec