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Tuesday, July 23, 2019

Company talks @ Takeda and Bollore Logistics (Jun)

Mr Samuel Tan, Environment, Health and Safety (EHS) intern in Takeda, invited Earth Society to conduct a company lunch talk for their staffs on 10 Jun.

On 10 Jun, Earth Society team reached Takeda Singapore Manufacturing Plant at 11.45 am. We conducted a Global Warming talk for 20 staffs from 12 pm to 1 pm. We presented on the effects of Climate change on the world and showcased various solutions that scientists recommended to curb climate change. (Plant trees, Eat less meat, Green energy and 3Rs). We also touched on issues such as world hunger and water shortage. The staffs listened attentively to the talk.



Ms Agnes Chopin, CSR and Employee Engagement intern in Bollore Logistics, invited Earth Society to conduct a company lunch talk for their staffs on 24 Jun.

On 24 Jun, Earth Society team reached Bollore Logisitics at 11.45 am. We conducted a Global Warming talk for 25 staffs from 12 pm to 1 pm. At the end of the talk, many staffs came forward to provide feedback for the talk. Bollore Logisitics catered vegetarian lunch for their staffs during this event.

Feedback from Staffs

A very inspiring talk! Going from the global issue to the small things we can do in our every day life. A great introduction to the Climate change issue.
- Ms Mathilde Dumoulin, Sustainability Manager, Bollore Logisitics

The program is very informative, providing more insights about global warming.
- Mr Benjamih Loong, Analyst, Bollore Logisitics

Great presentation. Very informative. Thank you for sharing all this precious information with our employees.
- Ms Agnis Chopin, intern in CSR and Employee Engagement, Bollore Logisitics

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